Mixed Seed Sourdough High Tin loaf
Mixed Seed Sourdough High Tin loaf
Our Mixed Seed Sourdough Loaf made by hand, baked from scratch, has a perfect mix of Linseed and Sunflower Seeds. It is perfect for toast, fits in most lunch boxes and is an ideal accompaniment for soups. Ideal for families.
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Ingredients
Wheat Flour, Water, Sourdough Culture (Contains Natural Yeast), Seeds (11%) (Sunflower Seed, Linseed), Iodised Salt, Wheat Malt Flour, Barley Malt Extract, Vitamins (Folic Acid, Thiamin).
Contains: Wheat, Gluten & Barley
May Contain: Rye, Oats, Spelt, Milk, Egg, Soybean, Tree Nuts, Sesame Seeds, Lupin
Nutritional Information
Servings per package: 5.5 (9 toast slices & 2 crusts)
Serving size (Ave.): 123g (2 toast slices)
| Ave. qty per serving | % Daily Intake** per serving | Ave. qty per 100g | |
|---|---|---|---|
| Energy | 1370kJ (328Cal) | 16% | 1120kJ (267Cal) |
| Protein | 10.0g | 20% | 8.1g |
| Fat – Total | 7.2g | 10% | 5.9g |
| – Saturated | 0.8g | 4% | 0.7g |
| Carbohydrate | 51.6g | 17% | 41.9g |
| – Sugars | 1.9g | 2% | 1.6g |
| Dietary Fibre | 4.9g | 16% | 4.0g |
| Sodium | 627mg | 27% | 510mg |
| Magnesium | 76.2mg (24% RDI*) | – | 62.0mg |
** Percentage daily intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.
Please note the nutritional value of each product may vary slightly, due to seasonal and agricultural factors of the ingredients we use in our products.
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